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Table of Contents

Contents

List of content given below

Introduction Components RBC's

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1. Hematology

1.1 Introduction to Hematology
1.2 Components of Blood

• 1.2.1 Red Blood Cells (RBCs)
• 1.2.2 White Blood Cells (WBCs)
• 1.2.3 Platelets
• 1.2.4 Plasma
  1.3 Common Hematological Tests
  1.4 Blood Disorders
  1.5 Hematological Cancers (Leukemia, Lymphoma, Multiple Myeloma)
  1.6 Blood Transfusion and Bone Marrow Transplantation

2. Phlebotomy

2.1 Introduction to Phlebotomy
2.2 Equipment Used in Phlebotomy

• 2.2.1 Needles and Syringes
• 2.2.2 Collection Tubes and Additives
  2.3 Venipuncture Techniques
  2.4 Order of Draw for Blood Collection
  2.5 Complications and Safety Precautions
  2.6 Special Blood Collection Techniques

3. General Chemistry

3.1 Introduction to General Chemistry
3.2 Basic Laboratory Equipment and Safety
3.3 Chemical Reactions and Equations
3.4 Acids, Bases, and pH
3.5 Solutions and Concentrations
3.6 Enzymes and Biochemical Reactions
3.7 Quality Control in Clinical Chemistry

4. Special Chemistry

4.1 Introduction to Special Chemistry
4.2 Hormone and Endocrine Testing
4.3 Toxicology and Drug Testing
4.4 Tumor Markers and Cancer Detection
4.5 Specialized Protein Analysis
4.6 Therapeutic Drug Monitoring

5. Serology

5.1 Introduction to Serology
5.2 Antigen-Antibody Reactions
5.3 Immunology and Autoimmune Disorders
5.4 Serological Tests

• 5.4.1 Widal Test
• 5.4.2 VDRL Test
• 5.4.3 HIV and Hepatitis Testing
• 5.4.4 Rheumatoid Factor (RF) Test
  5.5 Infectious Disease Serology
  5.6 Serological Techniques (ELISA, Western Blot)